Four Cheese Grilled Cheese, YES PLEASE! I made these for lunch this week and boy were they scrumptious! Creamy, ooey, gooey cheese and savory peppers!! If you like fancy grilled cheese sandwiches you gotta give this one a try!!! 🙂
- Crumbed Feta
- Sharp Cheddar
- Cream Cheese Spread
- Roasted Red Peppers
- Sliced French Bread
- Low Fat Butter Spread
- Garlic Powder
- Italian Seasoning
Butter the top and bottom slices of bread.
Spread cream cheese on the bottom half of the bread.
Add the other three cheeses on top of the cream cheese.
Lay a few roasted red peppers on top of the cheese layers.
Place the top piece of bread on the sandwich.
Sprinkle a small dash of garlic powder and Italian seasoning on the buttered top piece of bread.
Heat a skillet to medium heat.
Cook grilled cheese on both sides until golden and crispy on the outside and gooey on the inside.
*Caution, Feta likes to pop when it hits a hot skillet be careful not to drop crumbs of Feta on the skillet. This was fun to discover. 🙂